Once a month, every last Sunday, we brunch and when we BRUNCH, we do it RIGHT! Our authentic Bottomless Brunch & Bubbly is a crowd favourite that brings together Kampala’s finest elite.
For a truly memorable dining experience, cuisine and atmosphere are paired as thoughtfully as food and wine.
See and be seen at the most exclusive dining destination in Kampala
select your wine from the cellar of French, Belgian or Italy’s best. Then proceed to dine on regional classics given a contemporary twist
Chef Anthony combines classic French ingredients with innovative techniques that draw out each delicate flavour.
The chef creates distinctive Italian cuisine with ingredients such as aged rice or the delicate Botzi pear.